Kamadhenu Cumin Seeds - Rich In Vitamin C, Strong Earthy Aroma, Great For Digestion, 200 g

Description

Jeera or Cumin Seeds is an ordinary ingredient that gives flavour to various cuisines. Apart from adding taste to a dish, it contains got health benefits too. It is a flavour that gives a strong, unique and soothing fragrance. These are wealthy in Vitamin C and contain antifungal properties. Kamadhenu Cumin Seeds have a strong earthy aroma that becomes nutty-flavoured when cooked. It is popular in Northern Indian cuisine. It is used to flavour meat and rice dishes, with a distinctly rich, nutty, slightly grassy taste. The seeds are small, dark brown, and crescent-shaped, with a sharp, bitter odour before cooking or toasting.