fresho! Mix (Purple Sango Radish + Spinach + Mustard + Beetroot) - Microgreen, 50 g

Description

Pleasantly peppery radish microgreens, boasting a flavour similar to that of root radishes, are easy to groweven in winterand make an excellent choice for those new to cultivating edible microgreens at home. Harvested at around two inches tall, these peppery seedlings are perfect for salads and cold soups. Spinach microgreens are young spinach plants, typically harvested between 1 and 3 inches tall, at the stage between sprout and baby leaf. They offer a concentrated flavour and greater nutritional value than mature spinach leaves. Mustard microgreens are vegetable greens harvested shortly after sprouting and are prized primarily in fine dining restaurants for their visual appeal and distinctive flavours. Chefs use them to enhance the attractiveness and taste of their dishes with delicate textures and a mildly spicy kick. Beetroot microgreens are young, tender beetroot plants harvested when 1 to 3 inches tall, delivering a concentrated nutritional boost and a mild beetroot flavour, making them a popular and easy-to-grow addition to a variety of dishes.